We worked closely with the family to plan and design a three-day wedding weekend, beginning with Friday’s welcome celebration, continuing with Saturday’s ceremony and reception, and culminating in a farewell brunch on Sunday.
The wedding featured two thoughtfully designed tented environments, each created specifically for the ceremony and reception. Conceived as “The Hydrangea Room,” the reception brought the family’s love of hydrangeas to life in a setting created for one night only. A bespoke food and beverage menu, developed in collaboration with a collective of Michigan’s finest chefs, completed the experience.
Venue
Franklin Hills Country Club
Photographer
Niki Marie Photography
Videographers
Ellen DiSorbo
The Wedding